SOUPS GF* Potato, Broccoli & Cheddar GF Tomato Tarragon with Crab Meat GF Mexican Chicken Chili with Avocado & Cilantro Special Soup 1 GF** Curried Quinoa Carrot Special Soup 2 GF* Mushroom Leek & Parmesan 8oz Cup $5 / 12oz Bowl $7 / Sampler of 3 $6 / Quart $15 LUNCH SPECIALS Created by Chef Yusuf Moore Salad Mixed Greens / Pimento Cheese / Cherry Tomatoes / Bacon Crumbles / Roasted Broccoli / Choice of Dressing Half $9/Whole $16
Sandwich Beef / Provolone / Bacon / Balsamic Vinaigrette / Mixed Greens / Tomatoes / Red Onions / Choice of Bread Half $9/Whole $16
DRINK SPECIALS
Seasonal Mocktail $6 Summer Sip Strawberry Puree / Lemon Juice / Simple Syrup / Sparkling Water
Seasonal Margarita $12 Porch Swing Margarita Espolon Blanco / Triple Sec / Skinny Sweet Tea / Peach Puree / Lime Juice / Orange Juice / Agave
Iced Blonde Cold Brew $6.50 Vanilla / Hazelnut / Mocha / Caramel Add Milk, ½ & ½, or Oat Milk
(*) Denotes vegetarian / GF = Gluten Free Please inform your server of any allergies
There is a 3% service fee for transactions that are paid for with a Credit Card
ROTATING DESSERTS Saffron’s Coconut Cake ($10) Chocolate Mousse Cake ($9) NY Style Cheesecake ($9) *Add Chocolate, Caramel, or Raspberry Drizzle* Chocolate Chip Brownie ($5) Chocolate Chunk Cookie ($3) GF Raspberry Almond Shortbread ($6) Chef’s Special Thai Tea Crème Brûlée ($10)
Espresso Martini $10 Three Olives Espresso Vodka / Kahlua / Espresso
Irish Coffee $10 Jameson / Coffee / Splash of Baileys
Coffee & Bailey’s ($9) Regular or Decaf Coffee $3
