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Soups From Scratch

GF* Potato, Cheddar + Broccoli

GF Mexican Chicken Chili w/ Avocado + Cilantro

GF Tomato Tarragon w/ Crab Meat

GF* Cream of Mushroom

(* vegetarian / ** vegan / GF Gluten Free)

 

Chef’s Dinner Specials

Appetizer 1: (GF) Filet Bites / Caramelized Onions / Spinach / Grits / Demi- Glaze

$13

 

Appetizer 2: (GF) Mussels / Artichoke Hearts / Roasted Red Peppers / Basil / Sage Brown Butter

$12

 

Entrée 1: (GF) Grilled Salmon / Asparagus / Carolina Golden Rice / Pineapple Salsa

$21

 

Entrée 2: (GF) Filet Mignon / Garlic Butter / Blackened Shrimp / Zucchini / Squash / Cajun Remoulade

$26

 

Specials By: Nick Sias, Sous Chef

SOUPS

GF* Potato, Broccoli & Cheddar

GF Tomato Tarragon with Crab Meat

GF Mexican Chicken Chili with Avocado & Cilantro

GF* Vegan Black Bean

GF* Vegan Hot & Sour

 

DINNER SPECIALS

 

APPETIZER

Tuscan Bean Ravioli / Sundried Tomato / Spinach / Lemon-Basil Butter Cream Sauce

(*) $11

 

SALAD

Butternut Squash / Roasted Red Pepper / Parmesan / Pecan / Mixed-Greens / Choice of Dressing

(GF*) $10

 

 

ENTRÉES

Beef Tips / Mushroom / Red Bell Pepper / Zucchini / Yellow Squash / Mashed Potato / Roasted Garlic Cream Sauce

(GF) $19

 

Seared Rare Tuna / Yum Yum Sauce / Spinach / Grilled Asparagus / Roasted Cherry Tomato / Carrot / Avocado / Carolina Gold Rice

(GF) $23

 

 

Rosemary-Grapefruit Margarita

Grapefruit Juice / Freshly Squeezed Lime Juice / Montezuma Silver Tequila / Rosemary Simple Syrup / Salted Rim

     $9

 

 

Specials by Caleb Perry & Tony Masterson

*DENOTES Vegetarian         GF= Gluten Free
Please inform your server of any allergies or dietary restrictions

Dinner Specials

Saturday, February 22, 2020

Soups

GF* Potato Broccoli Cheddar

GF Tomato Tarragon with Crab Meat

GF Mexican Chicken Chili with Cilantro and Avocado

GF* Creamy Sweet Pea and Mint
Mediterranean Chicken, Chickpea and Vegetable

*=Vegetarian / **=Vegan / GF= Gluten Free

Chef’s Specials
P.E.I. Mussels / Basil Pistou / Grilled Baguette
$13

Pecan Encrusted Parmesan Chicken / Creamy Carolina Gold Rice / Bacon / Tomato / Scallions

$17

 

Shrimp / Artichokes / Spinach / Shiitake Mushrooms / Tomatoes / Bacon / White Wine and Lemon Basil Butter Broth / Fettuccine / Shredded Parmesan

$18

Specials by Rhett Berry

Please inform your server of any allergies or dietary restrictions