Five Loaves Cafe Offers Delicious and Healthy Comfort Food to Hungry Patrons

Five Loaves Cafe Offers Delicious and Healthy Comfort Food to Hungry Patrons

Delicious comfort food that’s also healthy, locally-sourced and sustainable. That’s the hallmark of the Five Loaves Cafe, which works with local suppliers for the freshest meats, vegetables and dairy products. Casey Glowacki,, co-owner Glowfisch Group, says that he was inspired by his love of making soups to offer good food that is also affordable: “My food always leans towards a healthy approach but not to be labeled as such. I like food that people can understand, portions that are fair, and prices as low as I can possibly make them so that folks can dine more than once a week at my places.”

From sourcing ingredients to disposing of leftovers and containers, restaurant is committed to sustainable and environmentally responsible practices. It serves only hormone-free and pasture-raised beef, and antibiotic-free chicken and turkey raised in the Carolinas. Restaurant buildings use sustainable materials and ecologically sound building design and methods. Take-out containers for food and drinks are made from recycled materials and are biodegradable.
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