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Platters - $7.50 (per person) Mixed Sandwich Platters (ask Chef for choices and breads or see lunch menu for selections) Mixed Garden Salad (asparagus, sunflower seeds, parmesan cheese, cherry tomatoes, and broccoli florets w/ your choice of 2 dressings on the side) Desserts (our bakeshop will gladly bake you just about any pie, cake, or dessert you would like. please inquire about pricing.) Side Salads (prices below are per person) Southern Rice Salad - $1.55 (with toasted pecans, dried cranberries, parmesean, and bell peppers in a light honey vinaigrette.) Mediterranean Pasta Salad - $1.55 (with olives, artichokes, basil, sundried tomatoes, and spinach in a balsamic vinaigrette) Cous-cous Salad - $1.55 (with fresh tomatoes, herbs, asparagus, and almonds) Dannys famous potato salad - $1.55 (with hardboiled eggs, cider vinegar, mayo, and paprika) Dips & Finger Foods (Prices below are per person) red pepper or garlic Hummus with Toasted Pita - $2.25 (zesty hummas made fresh in house) Shrimp Cocktail - $4.95 (5 jumbo shrimp with our own cocktail sauce and fresh lemons) Smoked Salmon Dip with Foccacia Toast Points - $2.50 (cream cheese dip with hearty chunks of salmon, fresh dill, and tomatoes) Low Country Crab Dip with Buttery Crackers - $2.65 (classic lowcounty favorite, mayo, lemon, parsley, and claw crabmeat) Shrimp Salad Dip with Fresh Dill - $2.65 (just as good as the crab dip but for the shrimp lovers) Anti-pasta Salad with Cold Cuts, Marinated Artichoke hearts, Olive, & Cheeses - $2.50 (the ultimate to please everyone, salami, provolone, turkey, and roast beef) Fruit Platter - $2.25 (seasonal fruits, fresh cut and plentiful) Box Lunches Box Lunch - $7.99 ( Your choice of 1/2 sandwich, choice of cookie or brownie, iced tea, and bag of chips) Drinks Iced Tea (priced per gallon) - $8.00 (sweet, unsweet, or raspberry) Pink Lemonade (priced per gallon) - $9.00 Canned Beverages (priced per can) - $1.00 (Coke, Diet Coke, Sprite, or Mr. Pibb) |
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